A beer to match whatever you catch. Shrimp & Franziskaner Hefe-Weissbier: Pound for pound, shrimp is the most popular seafood on the market). This cloudy weissbier’s inherent spice balances the soft shrimp, and the beer’s zesty wheat and effervescence dig into the shrimp’s flesh. Salmon & Ommegang Hennepin: A saison’s zesty citrus notes effortlessly cut […]